Chocolate Chip Oatmeal Cake

A friend of mine gave me this recipe after I oogled over her picture on Facebook. And it's yummy! AND, it uses stuff I regularly keep around the house, so it was easy and fast to make! It looks pretty gooey and rich in the picture, but it has a great texture and taste--I recommend it!

Recipe:

Chocolate Chip Oatmeal Cake

Ingredients:
1 cup Quick Oats
1 3/4 cup Boiling Water
1 cup Granulated Sugar
1 cup Brown Sugar
1/2 cup Butter
2 Large Eggs
1 3/4 cups Flour
1 Tbsp. Cocoa Powder
1 tsp. Baking Soda
1 tsp. Cinnamon
2 cups Chocolate Chips
3/4 cups Chopped Walnuts

Directions:
1. Preheat oven to 350. Place oats in large bowl and pour boiling water over. Slice butter over the top and let stand 10 minutes. Prepare a 9x13" pan.
2. Add sugar and brown sugar, stirring until butter is melted. Stir in eggs, baking soda, cocoa, cinnamon, and flour. mix until combined.
3. Fold in half of the chocolate chips and pour into a pan. Sprinkle with remaining chocolate chips and nuts.
4. Bake for about 40 minutes, or until toothpick inserted comes out clean.